Roasted Oyster Mushrooms
Try this roasted pink oyster mushroom recipe for a great snack or meal topping.
are sweet, savoury, and
. Utterly irresistible! They're perfect for *
, * or a
Must I use pink oyster mushrooms?
You can use any oyster mushrooms. I find the pink ones irresistible. You can also use other types of mushrooms. Simply adjust the cooking time.
1 garlic clove, minced
1½ T soy sauce
1 T maple syrup
2 T olive oil
1 t Chinese five-spice
pinch of salt
Preheat your oven. Clean the mushrooms and tear into bite-sized pieces.
Step 1. Prep
Mix the marinade in a small bowl. Add to the oyster mushrooms and mix well.
Step 2. Marinade
Spread the mushrooms evenly on a parchment-lined sheet pan.
Step 3. Ready to Roast
Roast the mushrooms until crisped to your liking, stirring halfway through.
Step 4. Roast
roasted pink oyster mushrooms
as a plant-based snack. Or use them as a filling for
More Serving Suggestions